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1.
Catering Management : An Integrated Approach by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age international 2015
Availability: Items available for loan: Amity Central Library (4)Call number: 642.4SET-C, ... Not available: Amity Central Library: Checked out (1).

2.
Food science experiments and application by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS 2011
Availability: Items available for loan: Amity Central Library (2).

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