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Catering Management : An Integrated Approach

By: Contributor(s): Material type: TextTextPublication details: New Age international 2015Edition: 3rd ed
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Item type Current library Call number Status Date due Barcode
Books Books Amity Central Library Dietetics & Applied Nutrition 642.4SET-C (Browse shelf(Opens below)) Checked out 05/12/2016 109DIET
Books Books Amity Central Library Dietetics & Applied Nutrition 642.4SET-C (Browse shelf(Opens below)) Available 110DIET
Books Books Amity Central Library Dietetics & Applied Nutrition 642.4SET-C (Browse shelf(Opens below)) Available 111DIET
Books Books Amity Central Library Dietetics & Applied Nutrition 642.4SET-C (Browse shelf(Opens below)) Available 112DIET
Books Books Amity Central Library Dietetics & Applied Nutrition 642.4SET-C (Browse shelf(Opens below)) Available 113DIET

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