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1.
Catering Management : An Integrated Approach by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age international 2015
Availability: Items available for loan: Amity Central Library (4)Call number: 642.4SET-C, ... Not available: Amity Central Library: Checked out (1).

2.
Food science experiments and application by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS 2011
Availability: Items available for loan: Amity Central Library (2).

3.
Catering Management : An...Approach by
Edition: 3rd
Material type: Text Text
Publication details: New Delhi New Age International 2015
Online resources:
Availability: Items available for loan: Amity Central Library (5)Call number: 642.4 SET-C, ...

4.
Institutional Food Management by
Material type: Text Text
Publication details: New Delhi New Age International 2004
Availability: Items available for loan: Amity Central Library (5)Call number: 647.950 68 SET-I, ...

5.
Catering Management : An....Approach by
Edition: 3rd
Material type: Text Text
Publication details: New Delhi New Age International 2015
Availability: No items available.

6.
Institutional food Management by
Material type: Text Text
Publication details: New Delhi New Age International 2004
Availability: No items available.

7.
Catering Management : An...Approach by
Edition: 3rd
Material type: Text Text
Publication details: New Delhi New Age International 2015
Availability: Items available for loan: Amity Central Library (2). Not available: Amity Central Library: Checked out (1).

8.
Limitation and exceptions on copyright law of India : An analytical study by
Material type: Text Text
Publication details: LAW 26/4/2018
Dissertation note: LLM 2014-15 A50801814011
Availability: Items available for reference: Amity Central Library: Not For Loan (1).

9.
Limitations and exceptions on copyright laws on India : an analytical study by
Material type: Text Text
Publication details: LAW 26/4/2019
Dissertation note: LLM 2014-15 A50801814011
Availability: Items available for reference: Amity Central Library: Not For Loan (1).

10.
Catering Management by
Edition: 3rd
Material type: Text Text
Publication details: New Delhi New Age International 2015
Online resources:
Availability: Items available for loan: Amity Central Library (4)Call number: 642.4 SET-C, ... Items available for reference: Amity Central Library: Not for loan (1)Call number: 642.4 SET-C.

11.
Institutional Food Management by
Edition: 2nd
Material type: Text Text
Publication details: New Delhi New Age International 2016
Online resources:
Availability: Items available for loan: Amity Central Library (14)Call number: 647.95068 SET-I, ... Items available for reference: Amity Central Library: Not for loan (1)Call number: 647.95068 SET-I.

12.
A Correlational study between cognitive errors and anxiety among adults studying in selected university of Gurugram,Haryana with a view to develop an informational pamphelet for its management and prevention by
Material type: Text Text
Publication details: Amity University Haryana M Sc Nursing 2019
Dissertation note: M Sc Nursing(Psychiatry) 2019 A51588817001
Availability: Items available for reference: Amity Central Library: Not For Loan (3).

13.
Catering Management : An Integrated Approach by
Edition: 4th ed.
Material type: Text Text
Publication details: New Delhi New age International Publishers 2023
Availability: Items available for loan: Amity Central Library (7)Call number: 642.4 SET-C, ... Items available for reference: Amity Central Library: Not for loan (1)Call number: 642.4 SET-C.

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