Principles of Fermentation Technology
Material type:
TextPublication details: New Delhi Elsevier Pub. 1995Edition: 2ndDescription: 357pISBN: - 9788181478085
- 664.024 STA-P
| Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode | |
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Books
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Amity Central Library AIB | Text Book | 664.024 STA-P (Browse shelf(Opens below)) | Link to resource | Available | |||
Reference Book
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Amity Central Library AIB | Reference | 664.024 STA-P (Browse shelf(Opens below)) | Link to resource | Not For Loan | 31990 | ||
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Books
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Amity Central Library AIB | Text Book | 664.024 STA-P (Browse shelf(Opens below)) | Link to resource | Available | 31991 | ||
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Books
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Amity Central Library AIB | Text Book | 664.024 STA-P (Browse shelf(Opens below)) | Link to resource | Available | 31992 |
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| 660.65 VER-G Genetic Engineering | 664 GRE-I Introduction to food biotechnology: | 664.024 BAG-M Microbial Biotechnology For Sustainable Agriculture,Horticulture And Forestry | 664.024 STA-P Principles of Fermentation Technology | 665.776 MIT-B Biogas Systems: Principles and Applications | 681.757 BAJ-B Biological Instumentation and Methodology | 850.12 SIN-T Taxonomy of Angiosperms |
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