Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
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Amity Central Library Hotel Management | Reference | 647.94068 JOS-M (Browse shelf(Opens below)) | Link to resource | Not For Loan | 27659 |
1. Introduction
2. Hospitality Tourism Education
3. Hotel Building : Design and Technology
4. Hotel Branding
5. Hotel Kitchen and Dining Room
6. Fundamentals of Food Services
7. Hotel Organization
8. Current Management and Operations Style
9. Tips for Wine Service
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