Housekeeping Management
Material type:
- 9780866121569
- 647 KAP-H
Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode | |
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Amity Central Library Hotel Management | Reference | 647 KAP-H (Browse shelf(Opens below)) | Link to resource | Not For Loan | 27948 |
1. The Role of Housekeeping in Hospital Operations
2. Planning and Organizing the Housekeeping Department
3. Housekeeping Human Resource Issues
4. Managing Inventories
5. Controlling Expense
6. Safety and Security
7. managing an on Premises Laundry
8. Guestroom Cleaning
9. Public Area and Other Types of Cleaning
10. Ceilings Walls Furniture and Fixtures
11. Beds Linens and Uniforms
12. Carpets and Floors
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