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Microbiology: A Laboratory Manual

Material type: TextTextPublication details: New Delhi Pearson Pub. 2014Edition: 10thDescription: 565pISBN:
  • 9789332535190
Subject(s): DDC classification:
  • 579 CAPP-M
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Item type Current library Collection Call number URL Status Date due Barcode
Books Books Amity Central Library AIB 579 CAP-M (Browse shelf(Opens below)) Link to resource Available 19AIB
Reference Book Reference Book Amity Central Library AIB Text Book 579 CAP-M (Browse shelf(Opens below)) Link to resource Not for loan 30918
Books Books Amity Central Library AIB Text Book 579 CAP-M (Browse shelf(Opens below)) Link to resource Available 30919
Books Books Amity Central Library AIB Text Book 579 CAP-M (Browse shelf(Opens below)) Link to resource Available 30920
Books Books Amity Central Library AIB Text Book 579 CAP-M (Browse shelf(Opens below)) Link to resource Available 30921
Books Books Amity Central Library AIB Text Book 579 CAP-M (Browse shelf(Opens below)) Link to resource Available 30922

Part 1: Basic Laboratory Techniques for Isolation, Cultivation, and Cultural Characterization of Microorganism
Part 2: Microscopy
Part 3: Bacterial Staining
Part 4: Cultivation of Microorganisms: Nutritional and Physical Requirements, and Enumeration of Microbial Poulations
Part 5: Biochemical Activities of Microorganisms
Part 6: The Protozoa
Part 7: The Fungi
Part 8: The Viruses
Part 9: Physical and Chemical Agents for the Control of Microbial Growth
Part 10: Microbiology of Food
Part 11: Microbiology of Water
Part 12: Microbiology of Soil
Part 13: Bacterial Genetics
Part 14: Biotechnology
Part 15: Medical Microbiology
Part 16: Immunology

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