Purchasing Costing and Control
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- 0948315008
- 647.940681 ODG-P
Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode | |
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Amity Central Library Hotel Management | Reference | 647.940681 ODG-P (Browse shelf(Opens below)) | Link to resource | Not For Loan | 29491 |
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647.94068 VAL-C Check-in-Check out : Managing Hotel Operation | 647.940681 IYE-H Hotel Finanace | 647.940681 ODG-P Purchasing Costing an Control | 647.940681 ODG-P Purchasing Costing and Control | 647.940682 GHO-H Hotel Engineering | 647.9408622 BHA-P Professional Hotel Front Office Management | 647.9494005 AVAHAN : A Journal on Hospitality and Tourism |
1. Principles of Purchasing
2. Storage and Stores Procedures
3. Basic Costing Pricing and Control
4. principles of Purchasing
5. Costing Concepts
6. Departmental Costing and Pricing Methods
7. Principle and Practice of Preparing accounts
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