Institutional Food Management
Material type:
TextPublication details: New Delhi New Age International 2016Edition: 2ndDescription: 623pISBN: - 9788122439618
- 647.95068 SET-I
| Item type | Current library | Collection | Call number | URL | Status | Notes | Date due | Barcode | |
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Amity Central Library Dietetics and Nutrition | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | Institutional Food Management | 205DAN | ||
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Books
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Amity Central Library Dietetics and Nutrition | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | Institutional Food Management | 206DAN | ||
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Books
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Amity Central Library Dietetics and Nutrition | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | Institutional Food Management | 207DAN | ||
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Books
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Amity Central Library Dietetics and Nutrition | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | Institutional Food Management | 208DAN | ||
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Books
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Amity Central Library Dietetics and Nutrition | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | Institutional Food Management | 209DAN | ||
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Books
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Amity Central Library Hotel Management | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 29912 | |||
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Books
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Amity Central Library Hotel Management | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 29913 | |||
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Books
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Amity Central Library Hotel Management | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 29914 | |||
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Amity Central Library Hotel Management | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 29915 | |||
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Books
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Amity Central Library Hotel Management | Text Book | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 29916 | |||
Reference Book
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Amity Central Library Hotel Management | Reference | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Not for loan | 28666 | |||
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Books
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Amity Central Library Hotel Management | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 28667 | ||||
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Books
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Amity Central Library Hotel Management | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 28668 | ||||
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Books
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Amity Central Library Hotel Management | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 28669 | ||||
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Books
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Amity Central Library Hotel Management | 647.95068 SET-I (Browse shelf(Opens below)) | Link to resource | Available | 28670 |
Browsing Amity Central Library shelves, Shelving location: Dietetics and Nutrition, Collection: Text Book Close shelf browser (Hides shelf browser)
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| 647.95068 SET-I Institutional Food Management | 647.95068 SET-I Institutional Food Management | 647.95068 SET-I Institutional Food Management | 647.95068 SET-I Institutional Food Management | 647.95068 SET-I Institutional Food Management |
Contents:
Unit1
Institutional Food Management
Unit 2
Management of Spaces
Unit 3
Equipment
Unit 4
Food Management
Unit 5
Financial Management
Unit 6
Personnel Management
Unit 7
Hygiene Sanitation and Safety
Unit 8
Marketing
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