Facilities Manager's Desk Reference
Material type:
TextPublication details: U.K John Wiley & Sons 2014Edition: 2ndDescription: 572pISBN: - 9781118462942
- 658.2 WIG-F
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Amity Central Library Hotel Management | Reference | 658.2 WIG-F (Browse shelf(Opens below)) | Not For Loan | 28090 |
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| 647.950681 MIL-F Food and Beverage Cost Control | 651.3 BHA-F Front Office Management | 651.3 CHO-O Office Management | 658.2 WIG-F Facilities Manager's Desk Reference | 664.0203 DAY-P Breads Muffins Cakes Pies Tarts Cookies and Bars Over 400 Step-by-Step Recipes with Over 1500 Photographs | 664.752 ASH-T Textbook of Bakery and Confectionery | 728.5 BAN-H Hotel facility Planning |
1. History of Facilities Management
2. Key Drivers of FM
3. Activities in FM
4. Delivering FM-FM Strategy
5. Outsourcing
6. Financial Management
7. Property and Estates Management
8. Property Legislation and Leases
9. Developing New buildings
10. Project Management
11. Space Management
12. Accommodation Management
13. Procurement
14. Contracts and Contract Management
15. Legislation
16. Legislation Affecting FM Activities
17. Fire Safety and Legislation
18. Electrical Supplies and Electrical Safety
19. Accessibility
20. First Aid at Work
21. Asbestors
22. Water Supplies and Water Safety
23. Construction Design and management Regulations
24. Business Contiinuity
25. Maintenance Definitions and Strategies
26. Mechanical and electrical Systems and their Maintenance
27. Information Communication Technology
28. Grounds and External Areas
29. Fabric Maintenance
30. Energy Management
31. Front of House
32. Housekeeping and Cleaning Services
33. Security Management
34. Customer Relations
35. Waste Management
36. Catering and Hospitality Services
37. Quality Management
38. Document Management Services
39. Sustainability and Environmental Issues
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