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Food Science

By: Contributor(s): Material type: TextTextPublication details: New Delhi CBS Pub. 1995Edition: 5thDescription: Xlll, 608p
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Item type Current library Collection Call number Status Date due Barcode
Reference Book Reference Book Amity Central Library Dietetics & Applied Nutrition Reference 664 SRI-F (Browse shelf(Opens below)) Not For Loan 143DIET
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612.2 OXF-O Oxford Handbook of Nutrition and Dietitics 613.2 ROD-F Food Science and Nutrition 642.4 AND-F FOOD AND BEVERAGE SERVICE : A TRAINING MANUAL 664 SRI-F Food Science 664.001579 FRA-F Food microbiology

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